Pralinoise little treats
Recipe Ingredients 75g butter 1 egg 85g brown sugar 1 teaspoon vanilla extract 150g self-raising flour 1 teaspoon salt 110g pralinoise (as shown on the right) How to proceed Preheat the oven (180°C). Mix the butter (at room temperature) with sugar and eggs. Add flour, salt and pralinoise. Using a spoon, drop tiny portions of …