👩🍳 Food + 🍷 Wine + 🤭 Fun 🤸♀️
Cocotte Bread So called "Cocotte Bread" is THE quarantine star recipe. So I tried it! And I have to say that it actually works. I used to make lots of bread 10 years ago when I lived in the UK and I would have loved to have that recipe. Baking the bread in a cocotte …
[:en] Spicy Roasted Pumpkin Seeds 30 g Pumpkin seeds 1 teaspoon ground Paprika 1 teaspoon Curry powder 1 teaspoon Olive Oil 1 teaspoon Soy sauce Wash the seeds (release any squash bits that might still be left). Set aside and let dry for a few hours. Preheat the oven (180°C). Add the seasonings and olive …
Butternut Squash & Shrimp Coconut Milk Risotto 30 g Parmesan Cheese 80 g Onion 300 g Butternut Squash, cut into small cubes 150 g Risotto rice 20 g Olive Oil 500 g Water 1 Beef Stock cube 20 g Coconut Milk Grate the parmesan cheese or place in your thermomix, 10 sec/speed 10. Set aside. …
Wine Tourism is becoming more and more popular all over the World. However in France, the most visited country in the World with the most prestigious vineyards, the potential is by far under-exploited. Please find below a few facts & figures about wine tourism in France and some advice. Facts & Figures Wine Tourism in …
Shrimp, Carrots & Leeks Curry 350 g Leeks, cut into thin slices 400 g Carrots, cut into thin slices 140 g Onion, diced 1 Garlic clove, diced 10 g Fresh Ginger, diced 2 tablespoons Ground Curry 1 tablespoon Ground Curcuma 200 g Coconut Milk 1 teaspoon Tomato paste 10 g Soy Sauce 300 g peeled …
Apple & Rosemary Focaccia 1 Onion 20 g Olive Oil 1 Apple 1 branch fresh rosemary 140 g Water 1 teaspoon Caster Sugar 12 g Fresh Yeast 250 g Flour Place the onion in your thermomix, mix 3 sec / speed 5. Add 10g olive oil, the apple cut into small pieces, rosemary, season to …
Pear & Tonka Bean light mousse 2 pears 120 g "petits suisses" or mascarpone cheese 1 eggwhite 1 g agar-agar powder Tonka Bean Cut the pears into small pieces, add the agar agar powder, cook in a saucepan for 5 minutes. Turn into a smooth compote. Add some grated tonka bean. Add the "petits suisses" …
Mushroom, hazelnuts and Roquefort cheese Tart A savoury tart recipe that changes from the classic "quivhe "lorraine". 125 g Wholemeal Flour 0.5 dl Hazelnut Oil 0.5 dl Water 1 Shallot 250 Mushrooms 40 g Hazelnuts 50 g Roquefort Cheese 1.5 dl Whipping Cream 1 Egg Preheat the oven (180°C). Mushroom mixture Fry the diced shallots …
Lemon meringue christmas log A christmas adaptation of the famous lemon meringue pie. 200 g caster sugar 4 eggs 50 g butter 100 g lemon juice 40 g limoncello 20 cl liquid cream 2 gelatine sheets 5 g vanilla extract 35 g flour 15 g maize flour 60 g water 2 eggwhites Biscuit Preheat the …
Pear, caramel and orange zest Christmas log A quite easy Christmas log recipe, with plenty of fruit. 25 g walnuts 20 g almonds 20 g wheat flour 60 g icing sugar 2 eggs 150 g milk 1,5 gelatine sheets 120 g caster sugar 200 g pears in syrup 40 g honey 260 g mascarpone Some …
Cauliflower egg nests for kids A fun, healthy and easy recipe for kids that you can adapt with any kind of winter vegetable (butternut, celeriac, carrots, etc.). 600 Gg Cauliflower 300 g Potatoes 250 g Milk 60 g Grated Cheese 6 Eggs Nutmeg, Salt & Pepper Cut the potatoes and cauliflower into large pieces. Place …
Butternut Squash Vegetarian Tagine A light & healthy recipe that reminds us of North Africa! 1 onion 1 garlic clive 20 g fresh curruma ((or 10g in powder)) 20 g fresh ginger ((or 10g in powder)) 70 cl water 2 teaspoons ras el-hanout 250 g corrots cut into pieces (1 cm) 250 g celeriac cut …